cucumber, chickpeas, quinoa, lemon tahini dressing (sunflower oil, lemon juice, white wine vinegar, tahini, agave, Dijon mustard, roasted garlic, za'atar spice, dried tarragon), power blend, grape tomato, red onion, shredded Brussels sprouts, shredded kale, parsley, mint

free of gluten, soy, peanut, tree nut, dairy, fish, shellfish, egg